Our wines are created from grapes grown from a variety of Northern California appellations. These regions produce some of the best quality wines in the world.
One of the largest AVAs in California, the Santa Cruz appellation is comprised of Pinot Noir, Chardonnay, and Cabernet Sauvignon vineyards. This remote region of rugged mountains encompasses vineyards from the San Francisco Bay to the Monterey Bay.
The Lodi region has been growing grapes for hundreds of years. With a Mediterranean climate, the soil varies within the AVA. The appellation is best known for its Zinfandel, but it also produces Merlot, Chardonnay, Cabernet Sauvignon, and Sauvignon blanc.
The first appellations recognized in California, the Napa Valley AVA regions have distinct microclimates which are ideal for a wide range of wine grapes. with over 43,000 acres, Napa Valley is considered one of the premier wine regions in the world.
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